Easy Chili Garlic Noodles

Chili garlic noodles are a quick and easy dish that can be made in less than 20 minutes. Here's a simple recipe you can try:

Ingredients:

• 8 oz. dried spaghetti noodles
• 3 cloves garlic, minced
• 1-2 teaspoons red pepper flakes (depending on how spicy you like it)
• 2 tablespoons soy sauce
• 1 tablespoon brown sugar
• 1 tablespoon vegetable oil
• 1 tablespoon sesame oil
• 1 green onion, chopped (optional)

Directions:

1. Cook the spaghetti noodles according to the package directions. Drain and set aside.
2. In a small bowl, whisk together the soy sauce, brown sugar, vegetable oil, and sesame oil. Set aside.
3. In a large skillet or wok, heat 1-2 tablespoons of vegetable oil over medium-high heat.
4. Add the minced garlic and red pepper flakes and stir-fry for 1-2 minutes until fragrant.
5. Add the cooked spaghetti noodles to the skillet and toss to coat with the garlic and red pepper flakes.
6. Pour the sauce over the noodles and toss to coat evenly.
7. Garnish with chopped green onions, if desired.

Serve the chili garlic noodles hot and enjoy the spicy and savory flavors! You can also add protein like grilled chicken or shrimp to make it a more filling meal.