Find The Recipe:
Eid Special Dessert Milk Dulari
Ingredients
Making Jello:
- ½ Cup Water (For Each Jello)
- 2 Tbsp Strawberry Jello Powder (For Each Jello)
- 1 Drops Green Food Color
- Mix Well
- Cool Down
- Keep In Fridge For 20 Min.
- 1 Litre Milk
- Let It Boil
- 1/3 Cup Coloured Vermicelli
- Cook For 8-10 Min.
- 2 Tbsp Condensed Milk
- ¼ Cup Sugar
- ¼ Cup Milk
- 2 Tbsp Cornflour
- Mix Well
- Cook For 2 Min.
- Keep Aside
- Cut the Jello Into Pieces
- Pour In Mould
- ¼ Cup Apple
- ¼ Cup Grape
- ¼ Cup Banana
- Add Jello Pieces
- Jello Pieces
- Coloured Sweets
- Mix
- Keep In Fridge For 1 Hour
*Recipe on video and text may differ from each other!
How to cook Eid Special Dessert Milk Dulari:
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