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Kathal ki Sabzi
Ingredients
- Kathal - 500 grams
- Onion slices - 4 onion
- Ginger - 3 inch
- Garlic - 14 to 15
- Tomato - 2
- Oil - 3 tbsp
- Cumin seeds - 1 tsp
- Cardamom - 1
- Bay leaves -2
- Cinnamon stick - 2 inch
- Turmeric powder - 1 tsp
- Kashmiri red chilli powder - 2 tsp
- Cumin powder - 1 tsp
- Coriander powder - 1.5 tsp
- Garam masala - 1 tsp
- Roasted kasuri methi
*Recipe on video and text may differ from each other!
How to cook Kathal ki Sabzi:
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