Blueberry Cheesecake Bars

Blueberry Cheesecake Bars - Easy Recipe. These Blueberry Cheesecake Bars are a heavenly dessert that combines the rich creaminess of cheesecake with the sweet flavor of juicy blueberries. The bars have a smooth and dense layer of cheesecake made from creamy cream cheese, vanilla, and a hint of lemon. This creamy base pairs perfectly with the burst of flavor from the fresh blueberry sauce, which creates a beautiful, marbled pattern as they swirl together during baking.

Ingredients

Makes 9 servings

For the Crust

• 7 oz (200g) digestive biscuits or graham crackers
• 2 tbsp (30g) sugar
• 1/4 cup (60g) unsalted butter, melted

For the Blueberry Sauce

• 9 oz (250g) blueberries
• 1/4 cup (50g) sugar
• 1 tbsp (15ml) lemon juice
• 1 tsp (2g) cornstarch

Cream Cheese Filling

• 9 oz (250g) cream cheese, room temperature
• 2 tbsp (30g) sugar
• 1/4 tsp (1g) salt
• lemon zest from a lemon
• 1 tsp (5g) vanilla extract
• 1 large egg, room temperature
• 1/4 cup (60g) sour cream
• 2 tsp (4g) cornstarch