Easy Pumpkin Cake Roll with Creamy Filling

Watch my step-by-step process of creating a mouthwatering pumpkin cake roll that's perfect for the autumn season. This pumpkin roll is filled with a luscious and creamy center that will satisfy your sweet cravings.

PUMPKIN CAKE ROLL INGREDIENTS:

►1/4 cup powdered sugar, to dust the towel, plus more to serve

►3/4 cup all-purpose flour

►1/2 tsp baking soda

►1/2 tsp baking powder

►1 tsp cinnamon

►1 tsp pumpkin pie spice

►1/4 tsp fine sea salt

►3 large eggs, room temp

►1 cup granulated sugar

►3/4 cup pumpkin puree

►8 oz cream cheese, room temperature

►6 Tbsp unsalted butter, room temperature

►1 1/2 cups powdered sugar

►1 tsp vanilla extract