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Veg Triple Schezwan Fried Rice
Triple Schezwan Rice is three-layered rice recipe that combines noodles, rice, spicy gravy, and fried noodles. This is a complete meal in itself.
INGREDIENTS:
- 3 tsp oil
- 1 tbsp garlic finely chopped
- 4 tbsp spring onions chopped
- ½ cup carrot thinly sliced
- ½ cup cabbage thinly shredded
- 1 capsicum thinly sliced
- 2 tsp schezwan sauce
- 1 tbsp soy sauce
- 1 tbsp tomato sauce salt to taste
- 1 cup basmati rice cooked
- 1 cup hakka noodles boiled
GRAVY:
- 2 tbsp oil
- 1 tbsp garlic finely chopped
- 1 tbsp ginger finely chopped
- Some spring onions chopped
- 1 carrot chopped
- ½ cup cabbage thinly shredded
- ¼ capsicum thinly sliced
- Salt
- 1 tbsp soy sauce
- 2 tbsp tomato sauce
- 2-3 tbsp schezwan sauce
- 2 tbsp corn flour
- 1 cup water
*Recipe on video and text may differ from each other!
How to cook Veg Triple Schezwan Fried Rice:
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