Curry Chicken Salad

Ingredients

• 16 ounces cooked chicken cubed
• 2 ribs of celery minced
• 1 apple diced into 1/4 inch cubes, about a half of a cup
• 1/4 cup golden raisins
• 1/4 cup slivered almonds toasted
• 1/8 cup green onions chopped
• 1 cup mayonnaise
• 2 tablespoons curry powder
• 2 teaspoons lemon juice
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon garlic powder
• Cilantro (Optional) chopped for garnish

Instructions

1. In a large bowl, toss together cubed chicken, celery, apple, raisins, almonds, and green onions.
2. In a separate bowl, add mayonnaise, curry powder, lemon juice, salt, pepper, and garlic powder. Stir until well combined.
3. Pour sauce mixture into the bowl with chopped ingredients and toss to combine. Let chill for a few hours, covered.
4. Serve in a lettuce wrap, tortilla, or croissant.