No-Bake White Chocolate Tiramisu Cheesecake

This No-Bake White Chocolate Tiramisu Cheesecake is a great summer dessert, with an amazing flavor and texture. Everybody loves Tiramisu and this dessert is a great twist to the classic. It is an eggless no-bake Tiramisu cake that looks and tastes amazing. A coffee ladyfinger crumb crust, a creamy Mascarpone white chocolate filling, and a layer of coffee and Marsala wine dipped ladyfingers insert.

Ingredients

Makes about 12 servings

Ladyfinger Crust

• 20 ladyfingers (about 180g)
• 1/2 cup (100g) butter , melted
• 1 tsp (1g) instant coffee

White Chocolate Mascarpone Filling

• 7 oz (200g) white chocolate , small pieces
• 4 tbsp (60g) whipping cream
• 9 oz (250g) Mascarpone cheese , room temperature
• 9 oz (250g) cream cheese , room temperature
• 1/4 cup (30g) powdered sugar
• 2 tsp (10g) vanilla extract
• 1 ⅓ cup (320g) whipping cream (35% fat) , chilled

For Coffee Dipped Ladyfinger Layer

• 7 fl. oz. (200ml) espresso coffee , room temperature
• 2 tbsp (30ml) Marsala wine
• 8 ladyfingers