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Summer Fresh Corn Salad
How to Make the Best Summer Fresh Corn Salad? This salad is a great summer dish made with fresh corn, fresh vegetables, Feta cheese, fresh herbs and a flavorful salad dressing. This salad is simply bursting with summer flavor and makes a perfect side dish for family or friend gatherings.
Ingredients
Makes 4-6 servings
- 4 Ears Fresh Corn (about 9 oz – 250g each) , roasted, grilled or boiled
- 6 oz (170g) cherry or grape tomatoes
- 3.5 oz (100g) 1 small cucumber , sliced into quarters
- 2 oz (60g) 1 small red onion , finely chopped
- 1 green chili pepper , thinly sliced
- 1 medium ripe avocado
- 4 oz (120g) Feta cheese , crumbled
- 3 tbsp fresh parsley , chopped
- 3 tbsp fresh basil , chopped
Salad Dressing
- 3 tbsp (42ml) extra virgin olive oil
- 1 tbsp (15ml) lemon juice
- 2 tbsp (30ml) red wine vinegar
- 1 tsp (5g) sugar
- 1 garlic clove , minced
- 1 tsp (5g) salt
- freshly ground black pepper
*Recipe on video and text may differ from each other!
How to cook Summer Fresh Corn Salad:
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