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Suji Besan Sweets
INGREDIENTS & PROCESS:
- Β½ Cup Sugar
- 2 Cardamom
Blend
- 1 Cup Gram Flour
- ΒΌ Cup Semolina / Suji
Sieve
Pour in a Pan
Roast In Low Flame
- Β½ Cup Ghee (Add Gradually)
Keep Stirring
Gram Flour Started Release Ghee
Blended Sugar
Keep Stirring
- 1/3 Cup Milk (Add Gradually)
Grease Oil in a Mould
Place a Baking Paper
Pour
Spread Well
Cool Down
Keep Aside For 30 Min.
Cut Into Pieces
*Recipe on video and text may differ from each other!
How to cook Suji Besan Sweets:
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