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Rice Potato Ball
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INGREDIENTS & PROCESS:
- 1 Cup Rice
Soak For 2-3 Hours
Wash Well
Pour In a Blender
- 2 Boiled Potatoes
- 3 - 4 Tbsp Water
Blend Smooth
- ½ Tspn Cumin
- 2 Green Chilli
- 1 Tbsp Coriander Leaves
- ½ Tspn Salt
Mix Well
Mix Well To Make Light And Fluffy
Fry In Medium Heated Oil
Fry For 5-7 Min.
*Recipe on video and text may differ from each other!
How to cook Rice Potato Ball:
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