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Crispy Paneer Paratha
INGREDIENTS & PROCESS:
- 1 Cup Flour
- 1 Tbsp Oil
- ½ Tspn Salt
Mix Well
- 110 Ml Warm Water
Make Soft Dough
Grease Oil
Keep Aside
- 2 Tbsp Onion
- 2 Tbsp Carrot
- 2 Tbsp Capsicum
- 2 Green Chilli
- 1 Tbsp Coriander Leaves
- ½ Tspn Salt
- ½ Tspn Pepper Powder
- ½ Tspn Cumin
- ½ Cup Paneer
Mix Well
Take Some Dough
Roll
Some Coriander Leaves
Paneer Stuffing
Roll
Fry In Medium Heat
1 Tspn Oil
*Recipe on video and text may differ from each other!
How to cook Crispy Paneer Paratha:
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