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Bengali Hilsa Bhapa Steamed Fish Curry Recipe
Doi Ilish Recipe, Shorshe Elish Recipe, Ilish Bhapa Shorshe Recipe, Hilsa Fish Curry Recipe, Steamed Fish Curry Recipe, Bengali Hilsa Bhapa, Easy Steamed Hilsa Recipe.
Preparation time - 30 minutes Serving - 4 to 5 Ingredients: Ilish/hilsa fish (washed)- 400 gms Yellow mustard seeds - 4 tbsp Mustard seeds (brown/black )- 2 tbsp Curd/yogurt - 2 to 3 tbsp Green chilli - 4 to 5 Mustard oil- 2 to 3 tbsp Turmeric powder -1/2 tsp Salt to taste.
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How to cook Bengali Hilsa Bhapa Steamed Fish Curry Recipe:
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