Perfect Potato Fries

Ingredients:

• 2 large sweet potatoes (approximately 600g) (around 480 kcal)
• 2 tablespoons olive oil
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon cayenne pepper (optional for extra heat)
• Salt and pepper to taste

Preparation Steps:

1. Preheat and Prepare:
   • Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper for easy cleanup.
2. Peel and Cut:
   • Peel the sweet potatoes and cut them into uniform fries, ensuring even cooking.
3. Coat with Seasonings:
   • In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, cayenne pepper (if using), salt, and pepper. Ensure all fries are evenly coated.
4. Arrange on Baking Sheet:
   • Arrange the seasoned fries in a single layer on the prepared baking sheet, allowing space between each piece for even crispiness.
5. Bake to Perfection:
   • Bake in the preheated oven for 25-30 minutes, turning the fries halfway through, until they are golden brown and crispy.
6. Serve Hot:
   • Remove the sweet potato fries from the oven and let them cool slightly. Serve them hot as a delightful side dish or snack.
7. Dip and Enjoy:
   • Pair these sweet potato fries with your favorite dipping sauce, whether it's a tangy aioli, ketchup, or a yogurt-based dip. Enjoy the delightful combination of sweetness and crunch.
8. Savor the Flavor:
   • Relish the wholesome goodness of homemade Sweet Potato Fries, a flavorful and nutritious alternative to traditional fries.

Experience the joy of homemade Sweet Potato Fries – a simple yet satisfying treat that brings out the natural sweetness of this nutritious root vegetable. Perfect for any occasion, these fries are a delicious addition to your culinary repertoire.