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Homemade Fishball
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Ingredients & Costing:
- 1 kg. Dory Fillet (Pangasius) - 110 pesos
- 1 cup water - 30 centavos
- 3 cloves garlic - 2 pesos
- 1 whole white onion - 4 pesos
- 1/8 cup patis - 2 pesos
- 1 egg - 5.5 pesos
- 4 egg whites - 22 pesos
- 4 2/3 cup All purpose flour - 28 pesos
- 2 1/3 cup Cassava Starch - 19.2 pesos
- 2 tbsp Baking Powder - 5 pesos
- 2 tsp Garlic Powder - 6 pesos
- 2 tbsp Iodized Salt - 2 pesos
- 2 tsp White Pepper - 20 centavos
Mantika - 1.5 pesos
*Recipe on video and text may differ from each other!
How to cook Homemade Fishball:
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