Vegetables Paratha




Vegetables Paratha

Ingredients:

  • plain flour 2 cups (240 grams)
  • salt 1/2 tsp
  • oil 2 tbs
  • water as needed
  • oil 1 tbs
  • onion slice 1/4 cup
  • ginger garlic paste 1/2 tsp each
  • cumin powder 1/2 tsp
  • coriander powder 1/2 tsp
  • mustard powder 1 tsp
  • salt
  • long bean 1/2 cup chopped
  • carrot chopped 1/2 cup
  • coriander leaves 2 tbs
  • green chili to taste
  • boiled potato mashed 1 cup
  • fennel seeds/sweet cumin 1 tsp

*Recipe on video and text may differ from each other!


How to cook Vegetables Paratha:








Original Breakfast