Find The Recipe:
Aloo Suji Snacks
INGREDIENTS & PROCESS:
- 1 Cup Water
- ½ Tspn Salt
- 2 Tspn Oil
Let It Boil
- ½ Cup Suji / Semolina
Keep Stirring
Cook Until Separate From The Pan
Keep Aside
Cool Down For 5 Min.
Potato Stuffing:
- 2 Boiled Mashed Potatoes
- 2 Tbsp Onion
- 2 Green Chilli
- ½ Tspn Salt
- ½ Tspn Chilli Powder
- ½ Tspn Coriander Powder
- ½ Tspn Cumin
- ½ Tspn Chat Masala
- 1 Tbsp Coriander Leaves
Mix Well
Take Some Suji Dough
Use a Silicone Matte
Press To Make Pattern
Potato Stuffing
Cover Well
Fry In Medium Heated Oil
Fry For 5-7 Min.
*Recipe on video and text may differ from each other!
How to cook Aloo Suji Snacks:
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