Atta Onion Snacks

INGREDIENTS & PROCESS:

• 1 Cup Water
• 1 Tspn Oil
• ½ Tspn Salt
• ½ Tspn Chilli Flakes
• 1 Tspn Coriander Leaves
• 1 Grated Potato

Cook For 2-3 Min.

• ½ Cup Flour

Cook For 2 Min.

Cool Down For 5 Min.

Knead For 2 Min.

Onion Stuffing:

• ½ Cup Onion
• 2 Green Chilli
• 1 Tbsp Coriander Leaves
• ½ Tspn Chilli Flakes
• ¼ Tspn Salt
• 1 Tspn Tomato Sauce

Mix Well

Flour Slurry:

• ¼ Cup Flour
• ¼ Tspn Salt
• ½ Tspn Chilli Flakes
• 1 Tbsp Coriander Leaves
• 1/3 Cup Water

Mix Well

Take Some Dough

Onion Stuffing

Cover Well

Dip In Flour Slurry

Fry in Medium Heated Oil

Fry For 5-7 Min.