Suji Flour Biscuit




Suji Flour Biscuit

INGREDIENTS & PROCESS:

  • 1 Cup Flour
  • ¼ Cup Semolina /Suji
  • 2 Tbsp Desiccated Coconut
  • ¼ Tspn Cardamom Powder
  • 3 Tbsp Oil

Mix Well

  • ½ Cup Sugar
  • ¼ Cup Water

Mix Well
Make Soft Dough
Take Some Dough
Roll
Cut the Edges
Cut Into Square Shape
Make Cut Mark
Fry in Medium Heated Oil
Fry Until Golden Color


*Recipe on video and text may differ from each other!


How to cook Suji Flour Biscuit:








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