No Churn Ice Cream

Ingredients

Vanilla Ice Cream

• 14 oz can sweetened condensed milk
• 1 Tablespoon vanilla bean paste (or 1 scraped vanilla bean or 2 teaspoons vanilla extract)
• Pinch of fine sea salt (about 1/16th teaspoon)
• 2 cups heavy cream, cold (473ml)

Chocolate Ice Cream

• 4 oz semisweet chocolate bar, melted (113g)
• 14 oz can sweetened condensed milk
• 1 teaspoons vanilla extract
• Pinch of fine sea salt (about 1/16th teaspoon)
• 2 cups heavy cream, cold (473ml)
• 2 Tablespoon cocoa powder (see note)
• ½ cup mini chocolate chips (85g)

Strawberry Ice Cream

• 1 lb fresh or frozen strawberries, stems removed and quartered (453g)
• 14 oz can sweetened condensed milk
• 1/2 teaspoons vanilla extract
• Pinch of fine sea salt (about 1/16th teaspoon)
• 2 cups heavy cream, cold (473ml)