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Pickled Red Onions
In this video, I show you how to make delicious, tangy pickled red onions at home. My quick and easy recipe uses simple ingredients to create a versatile condiment that adds bright flavor to tacos, sandwiches, salads, and more. Follow along with my step-by-step instructions and pro tips for perfect pickling every time.
INGREDIENTS:
• 1 red onion, medium, about 6 ounces, and 3” wide
• ½ cup white vinegar
• ½ cup apple cider vinegar
• ¼ cup honey
• ½ teaspoon kosher salt
*Recipe on video and text may differ from each other!
How to cook Pickled Red Onions:
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