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Chocolate Chip Bundt Cake
This Chocolate Chip Bundt Cake is a delectable and indulgent dessert that combines the timeless flavors of rich chocolate and sweet vanilla. This classic cake is a perfect treat for any occasion, whether it's a birthday celebration, a family gathering, or simply a delightful dessert to satisfy your sweet tooth.
Ingredients
Makes 14 servings
For the batter
- 3 cups (375g) cake flour
- 2 ½ tsp (10g) baking powder
- 1 tsp (5g) salt
- 1/2 cup (113g) butter, room temperature
- 1/2 cup (110g) vegetable oil
- 1 ½ cup (300g) sugar
- 4 medium eggs
- 2 tsp (10g) vanilla extract
- 1 cup (240g) buttermilk
- 1 cup (180g) chocolate chips
Chocolate Ganache
- 4 oz (120g) semisweet chocolate
- 1/2 cup (120g) whipping cream
*Recipe on video and text may differ from each other!
How to cook Chocolate Chip Bundt Cake:
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