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Juicy Sorbet
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Ingredients
- 200ml Orange juice
- 20g Sugar
- 3g Powdered gelatin
【Directions】
① Sprinkle powdered gelatin into 50ml of juice, mix well to let it swell. Microwave at 600W for 30 seconds to melt.
② Add sugar and mix.
③ Mix in 150ml of juice, then pour into a container.
④ Freeze overnight until solid, and it's ready!
*Recipe on video and text may differ from each other!
How to cook Juicy Sorbet:
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