Find The Recipe:
Sago Broken Glass Jelly Pudding
INGREDIENTS & PROCESS:
- 2 Cup Hot Water
- 1 Packet Strawberry Jello Powder
Mix
Pour in Mould
Add Food Color
Keep in Fridge For 30 Min.
Boil Some Water
- ¼ Cup Soaked Tapioca Pearl / Sago
Cook Until Transparent
- 2 Cup Milk
- 1/3 Cup Sugar
- 2 Tspn Agar Agar Powder
Let It Boil
Cook Until Agar Powder Dissolve
Add Boiled Sago/ Tapioca
Cool Down For 10 Min.
Cut the Jello into Pieces
Pour Some Milk in Mould
Add Jello
Pour Milk
Keep in Fridge For 2 Hours
*Recipe on video and text may differ from each other!
How to cook Sago Broken Glass Jelly Pudding:
Original
Desserts
- Crockpot Green Bean Casserole Recipe 12:06, Apr 25, 2023
- Authentic Vada Pav Recipe: A Lip-Smacking Street Food Delight 11:25, May 23, 2023
- Quick and Easy: Steamed Corn Instant Pot Recipe for Busy Days 11:22, May 24, 2023
- What is the GOLO Diet 09:55, Apr 05, 2023
- Authentic Bibimbap Recipe: A Delicious Korean Rice Bowl 11:48, May 16, 2023
- Aloo Bukhara: Unveiling the Health Benefits and Culinary Delights 17:28, Jun 05, 2023
- Savor Perfection: Your Ultimate Primer on Cooking Prime Rib at Home 21:56, Dec 01, 2023
- Can You Cook Frozen Chicken 15:48, Apr 06, 2023
