Lahori Murgh Choley




Lahori Murgh Choley

Ingredients

  • 2 Tbsp Ghee
  • 2 Bay Leaves
  • 4 Green Cardamom Pods
  • 2 Black Cardamom Pods
  • 1-Inch Cinnamon Stick
  • 10-12 Black Peppercorns
  • 4 Cloves
  • 1 Onion (sliced)
  • 2 Tsp Ginger-Garlic Paste
  • 500 gms Chicken
  • ½ Cup Chickpeas (cooked)
  • 4 Green Chilies (slit)
  • 1 Tsp Garam Masala Powder
  • 1 Tsp Coriander Seeds Powder
  • Salt (as per taste)
  • 2 Tbsp Chickpea Paste(cooked)
  • 2 Tbsp Curd
  • ½ Cup Water
  • 1 Tsp Black Pepper Powder
  • 2 Tbsp Ghee
  • 2 Tsp Red Chili Powder
  • 1 Tbsp Coriander Leaves (chopped)

*Recipe on video and text may differ from each other!


How to cook Lahori Murgh Choley:








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