Simple Chicken Fry

Ingredients:

• 500g boneless chicken, cut into bite-sized pieces
• 2 tablespoons vegetable oil
• 1 large onion, finely sliced
• 2 teaspoons ginger-garlic paste
• 1 teaspoon turmeric powder
• 1 teaspoon red chili powder (adjust to taste)
• 1 teaspoon coriander powder
• 1/2 teaspoon cumin powder
• Salt to taste
• Fresh coriander leaves for garnish (optional)

Steps:

Step 1: In a pan, heat vegetable oil over medium heat.

Step 2: Add sliced onions and sauté until golden brown.

Step 3: Add ginger-garlic paste and cook until the raw smell disappears.

Step 4: Add turmeric powder, red chili powder, coriander powder, cumin powder, and salt. Mix well.

Step 5: Add the chicken pieces and coat them evenly with the spice mixture.

Step 6: Cook the chicken on medium-high heat until it turns golden brown and is cooked through.

Step 7: Garnish with fresh coriander leaves, if desired.

Step 8: Serve the Simple Chicken Fry hot with rice or flatbreads.

Enjoy this fuss-free and flavorful Simple Chicken Fry, where the natural taste of chicken is enhanced with aromatic spices for a delightful meal in no time.