Lazy Wonton Soup
Ingredients:
- 1 pack (about 12-15 pieces) frozen or refrigerated wontons (pork, chicken, or vegetable)
- 4 cups chicken or vegetable broth
- 2 green onions, sliced (for garnish)
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon grated ginger
- Optional: Bok choy or spinach leaves for added greens
Cooking Steps:
Step 1: In a pot, bring the chicken or vegetable broth to a gentle simmer.
Step 2: Add soy sauce, sesame oil, and grated ginger to the simmering broth. Stir well to combine.
Step 3: Carefully add the frozen or refrigerated wontons to the broth. Cook according to the package instructions (usually 4-5 minutes for frozen and 2-3 minutes for refrigerated).
Step 4: If desired, add bok choy or spinach leaves to the soup and let them wilt for an additional 1-2 minutes.
Step 5: Once the wontons are cooked through and the greens are tender, remove the pot from heat.
Step 6: Ladle the Lazy Wonton Soup into bowls, ensuring each serving has a mix of wontons and broth.
Step 7: Garnish with sliced green onions for added freshness.
Step 8: Serve the Lazy Wonton Soup hot and enjoy the simplicity of a comforting bowl without the fuss.
This Lazy Wonton Soup is perfect for a quick and satisfying meal when you're short on time but craving the flavors of this classic dish.
How to cook Lazy Wonton Soup:
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