Lazy Wonton Soup




Lazy Wonton Soup

Ingredients:

  • 1 pack (about 12-15 pieces) frozen or refrigerated wontons (pork, chicken, or vegetable)
  • 4 cups chicken or vegetable broth
  • 2 green onions, sliced (for garnish)
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon grated ginger
  • Optional: Bok choy or spinach leaves for added greens

Cooking Steps:

Step 1: In a pot, bring the chicken or vegetable broth to a gentle simmer.

Step 2: Add soy sauce, sesame oil, and grated ginger to the simmering broth. Stir well to combine.

Step 3: Carefully add the frozen or refrigerated wontons to the broth. Cook according to the package instructions (usually 4-5 minutes for frozen and 2-3 minutes for refrigerated).

Step 4: If desired, add bok choy or spinach leaves to the soup and let them wilt for an additional 1-2 minutes.

Step 5: Once the wontons are cooked through and the greens are tender, remove the pot from heat.

Step 6: Ladle the Lazy Wonton Soup into bowls, ensuring each serving has a mix of wontons and broth.

Step 7: Garnish with sliced green onions for added freshness.

Step 8: Serve the Lazy Wonton Soup hot and enjoy the simplicity of a comforting bowl without the fuss.

This Lazy Wonton Soup is perfect for a quick and satisfying meal when you're short on time but craving the flavors of this classic dish.


*Recipe on video and text may differ from each other!


How to cook Lazy Wonton Soup: