California BLT Chopped Bagels
Ingredients:
- 4 bagels, halved and toasted
- 8 slices bacon, cooked until crispy
- 2 large tomatoes, diced
- 2 cups shredded iceberg lettuce
- 2 ripe avocados, sliced
- Cream cheese (optional)
- Salt and black pepper to taste
Cooking Steps:
Step 1: Toast the bagel halves until golden brown.
Step 2: Spread a layer of cream cheese on each toasted bagel half if desired.
Step 3: Arrange the shredded lettuce on the bottom half of each bagel.
Step 4: Place diced tomatoes on top of the lettuce.
Step 5: Add the crispy bacon slices on the tomatoes.
Step 6: Top the bacon with slices of ripe avocado.
Step 7: Season the avocado with salt and black pepper to taste.
Step 8: Place the other half of the bagel on top to create a sandwich.
Step 9: Secure the California BLT Chopped Bagels with toothpicks if needed.
Step 10: Serve the bagels immediately and enjoy the fresh and flavorful combination of ingredients.
Savor the California vibes with these delectable California BLT Chopped Bagels – a perfect way to start your day or enjoy a delightful brunch.
How to cook California BLT Chopped Bagels:
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