Favorite Espresso Martini

The Espresso Martini is a popular cocktail that combines the richness of espresso with the smoothness of vodka. Here's a recipe for making an Espresso Martini:

Ingredients:

• 1.5 ounces vodka
• 1 ounce coffee liqueur (such as Kahlua)
• 1 ounce freshly brewed espresso or strong coffee
• 1/2 ounce simple syrup (optional, if you prefer a sweeter cocktail)
• Ice cubes
• Coffee beans (for garnish)

Instructions:

1. Start by chilling your martini glass in the freezer for a few minutes. This will help keep your cocktail cold.
2. Fill a cocktail shaker with ice cubes. If you don't have a shaker, you can use a mason jar or any other container with a tight lid.
3. Pour the vodka, coffee liqueur, espresso, and simple syrup (if using) into the shaker.
4. Close the shaker tightly and shake vigorously for about 15-20 seconds. This will thoroughly mix the ingredients and create a frothy texture.
5. Take the chilled martini glass out of the freezer and strain the cocktail from the shaker into the glass. A fine-mesh strainer can help catch any ice or coffee grounds.
6. Optionally, you can garnish your Espresso Martini by floating a few coffee beans on the surface of the cocktail. This adds a visually appealing touch.
7. Your Espresso Martini is now ready to be enjoyed! Sip and savor the delicious combination of espresso and vodka.

Note: If you prefer a sweeter cocktail, you can adjust the amount of simple syrup to your taste. Additionally, feel free to experiment with the ratios of vodka, coffee liqueur, and espresso to find the balance that you prefer.

Remember to drink responsibly and enjoy your Espresso Martini responsibly. Cheers!