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Cheese Aloo Paratha
INGREDIENTS & PROCESS:
- 1 Cup Flour
- ½ Tspn Ajwain
- ½ Tspn Salt
- 1 Tbsp Oil
Mix
- 1/3 Cup Water (Pour Gradually)
Make Dough
Rub Some Oil
Keep Aside
Potato Stuffing:
- 2 Boiled Mashed Potatoes
- 3 Tbsp Fried Onion
- ½ Tspn Salt
- ½ Tspn Chilli Flakes
- ½ Tspn Cumin
- ½ Tspn Coriander Powder
- 1 Tbsp Coriander Leaves
Mix Well
Take Some Dough
Roll
Spread Potato Mixture
Mozzarella Cheese
Fold
Roll
Fry In Medium Heat
- 2 Tspn Oil
Fry Both Sides Well
*Recipe on video and text may differ from each other!
How to cook Cheese Aloo Paratha:
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