Quick and Easy Cowboy Cookie Creation

Ingredients:

1. Rolled oats (120 kcal)
2. All-purpose flour (100 kcal)
3. Butter, softened (204 kcal)
4. Brown sugar (180 kcal)
5. White sugar (48 kcal)
6. Eggs (140 kcal)
7. Vanilla extract (12 kcal)
8. Baking soda (4 kcal)
9. Salt (0 kcal)
10. Chocolate chips (80 kcal)
11. Chopped nuts (optional) (160 kcal)

Cooking Steps:

Step 1: Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.

Step 2: In a bowl, cream together softened butter, brown sugar, and white sugar until light and fluffy.

Step 3: Beat in eggs one at a time, then add vanilla extract.

Step 4: In a separate bowl, combine rolled oats, all-purpose flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients.

Step 5: Fold in chocolate chips and chopped nuts (if using).

Step 6: Drop rounded spoonfuls onto the prepared baking sheet and bake for 10-12 minutes or until the edges are golden.

Step 7: Allow the cookies to cool on the sheet for a few minutes before transferring to a wire rack. Enjoy the simplicity and deliciousness of these Quick and Easy Cowboy Cookies.