Holiday Punch

Ingredients:

• 2 cups cranberry juice
• 1 cup orange juice
• 1 cup pineapple juice
• 1 liter ginger ale
• 1/2 cup grenadine
• Fresh fruit slices (orange, lemon, cranberries) for garnish
• Ice cubes
• (Calories: Approximately 80 kcal per serving)

Preparation Steps:

1. In a large punch bowl, combine cranberry juice, orange juice, and pineapple juice.
2. Pour in ginger ale to add effervescence to the punch.
3. Gently stir in grenadine for a burst of color and sweetness.
4. Add ice cubes to chill the punch and keep it refreshing.
5. Garnish with fresh fruit slices—orange wheels, lemon wedges, and a handful of cranberries—for a festive touch.
6. Allow the punch to sit for a few minutes, letting the flavors meld.
7. Ladle the Holiday Punch into glasses, ensuring each serving captures the vibrant medley of flavors.
8. Serve this delightful concoction to family and friends, raising a glass to the spirit of the season.
9. Cheers to the joyous moments and shared laughter that accompany each sip of this Holiday Punch. May your festivities be as bright as the flavors in your glass!