Top Oreo & Kitkat Cake Decorating




Top Oreo & Kitkat Cake Decorating

Ingredients:

  1. Chocolate Cake Base
    • Flour, sugar, cocoa powder, baking powder, eggs, butter, milk
  2. OREO Crumbs
    • Crushed OREO cookies for a delectable layer
  3. KITKAT Bars
    • Chocolate-covered wafer bars for a crunchy texture
  4. Chocolate Ganache
    • Dark chocolate, heavy cream, butter
  5. Whipped Cream
    • Cream, powdered sugar, vanilla extract

(Approximate Calories: Varies based on serving size)

Decorating Steps:

Step 1: Bake the Chocolate Cake

  • Start with a rich chocolate cake as the foundation for your OREO & KITKAT creation.

Step 2: Apply OREO Crumbs Layer

  • Spread a layer of crushed OREO crumbs on the cake, creating a delightful contrast.

Step 3: Arrange KITKAT Bars

  • Surround the cake with KITKAT bars, creating a protective chocolate border.

Step 4: Chocolate Ganache Drizzle

  • Drizzle a luscious layer of chocolate ganache over the cake for added richness.

Step 5: Whipped Cream Swirls

  • Pipe whipped cream swirls on top of the cake, adding a light and airy texture.

Step 6: OREO & KITKAT Garnish

  • Garnish the cake with additional OREO pieces and KITKAT segments for a stunning finish.

Step 7: Personalization

  • Customize the cake to suit occasions, themes, or personal preferences.

Step 8: Presentation

  • Showcase your OREO & KITKAT cake masterpiece, inviting everyone to indulge in the delightful combination of creamy OREO, crispy KITKAT, and sumptuous chocolate.

*Recipe on video and text may differ from each other!


How to cook Top Oreo & Kitkat Cake Decorating:








Original Desserts