Ultimate Hashbrown Full English Breakfast Extravaganza

Ingredients:

• 4 cups shredded potatoes
• 4 eggs
• 4 sausages
• 1 cup cherry tomatoes, halved
• 1 cup baked beans
• 1 cup sautéed mushrooms
• 1 cup cooked bacon strips
• Salt and pepper to taste
• Butter for frying

Cooking Steps:

Step 1: In a skillet, melt butter over medium heat. Form shredded potatoes into patties and fry until golden brown on both sides.

Step 2: Cook sausages according to package instructions. Set aside.

Step 3: In the same skillet, fry eggs to your liking. Season with salt and pepper.

Step 4: Arrange hashbrown patties on a plate. Top with sausages, eggs, cherry tomatoes, sautéed mushrooms, and bacon.

Step 5: Heat baked beans separately and serve alongside the hashbrown extravaganza.

Step 6: Garnish with fresh herbs or your favorite sauce. Enjoy the ultimate breakfast indulgence!

Start your day on a delicious note with this Full English Breakfast Extravaganza featuring the crispy goodness of hashbrowns.