Hungry Hack Cuisine: Easy Dinner & Snack Recipes with Cupboard Essentials

Ingredients:

• 2 cups canned chickpeas, drained
• 1 can diced tomatoes
• 1 cup rice
• 1 cup quinoa
• 1 can black beans, rinsed
• 1 cup frozen peas
• 1 cup diced bell peppers
• 1 cup shredded cheese
• Olive oil, salt, and pepper

Cooking Steps:

Step 1: Rinse and drain chickpeas and black beans. Set aside.

Step 2: Cook rice and quinoa according to package instructions.

Step 3: In a pan, sauté bell peppers in olive oil until tender.

Step 4: Add diced tomatoes, chickpeas, black beans, and frozen peas to the pan. Cook until heated through.

Step 5: Mix in cooked rice and quinoa. Season with salt and pepper to taste.

Step 6: Sprinkle shredded cheese on top and let it melt.

Step 7: Serve your Hungry Hack creation as a wholesome dinner or a tasty snack!

Enjoy the simplicity and deliciousness of these recipes using your kitchen essentials.