Easter Chocolate Eggs Nest




Easter Chocolate Eggs Nest

Ingredients

  1. 2 cups milk chocolate chips
  2. 2 cups chow mein noodles
  3. 1 cup mini chocolate eggs or candy-coated chocolates

Steps

Step 1: Melt the milk chocolate chips in a microwave-safe bowl, stirring at intervals until smooth.

Step 2: Add chow mein noodles to the melted chocolate and gently fold until the noodles are coated.

Step 3: On a parchment-lined tray, shape the chocolate-coated noodles into nest-like formations.

Step 4: Place mini chocolate eggs or candy-coated chocolates in the center of each nest, pressing them slightly into the chocolate.

Step 5: Allow the nests to set in the refrigerator for at least 30 minutes or until the chocolate hardens.

Step 6: Carefully remove the nests from the tray and serve them on a festive plate or individually wrapped for Easter treats.

These Easter Chocolate Eggs Nests are not only a visually appealing addition to your celebration but also a delightful combination of crunchy and sweet flavors. Enjoy!


*Recipe on video and text may differ from each other!


How to cook Easter Chocolate Eggs Nest: