The Very Best Chocolate Cookies

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1/2 cup cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups chocolate chips

(Calories: Approximately 120 per cookie)

Instructions:

Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2: In a large bowl, cream together softened butter and granulated sugar until light and fluffy.

Step 3: Add eggs one at a time, beating well after each addition. Stir in the vanilla extract.

Step 4: In a separate bowl, whisk together flour, cocoa powder, baking soda, and salt.

Step 5: Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Step 6: Fold in the chocolate chips until evenly distributed.

Step 7: Drop rounded tablespoons of dough onto the prepared baking sheet.

Step 8: Bake for 10-12 minutes or until the edges are set but the centers are still soft.

Step 9: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.

Step 10: Indulge in The Very Best Chocolate Cookies, savoring the intense chocolate flavor in every bite.

Whether for a special occasion or a simple craving, these cookies are a chocolate lover's dream come true.