Chicken Parm Burgers
Ingredients:
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup marinara sauce
- 4 slices mozzarella cheese
- 4 hamburger buns
- Fresh basil or parsley for garnish (optional)
Preparation:
Step 1: Prepare Chicken Patties In a bowl, combine ground chicken, breadcrumbs, grated Parmesan cheese, dried oregano, dried basil, garlic powder, salt, and pepper. Mix until well combined.
Step 2: Form Patties Divide the mixture into 4 portions and shape each into a patty.
Step 3: Cook Patties Heat a grill or skillet over medium heat. Cook the chicken patties for about 5-6 minutes per side or until fully cooked and golden brown.
Step 4: Add Marinara Sauce During the last minute of cooking, spoon marinara sauce over each patty and let it warm through.
Step 5: Melt Cheese Place a slice of mozzarella cheese on top of each patty. Cover and let it melt for 1-2 minutes.
Step 6: Assemble Burgers Toast the hamburger buns. Place a chicken Parmesan patty on the bottom half of each bun. Spoon additional marinara sauce on top if desired. Add fresh basil or parsley for garnish.
Step 7: Serve Hot Cap the burgers with the top halves of the buns. Serve the Chicken Parmesan Burgers hot and enjoy!
Experience the fusion of Italian flavors and American classic with these Chicken Parmesan Burgers, a delightful and satisfying treat for any burger enthusiast.
How to cook Chicken Parm Burgers:
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