The Best Sausage Stuffed Manicotti




The Best Sausage Stuffed Manicotti

Ingredients:

For the Sausage Filling:

  • 1 pound Italian sausage, casings removed
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 large egg
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste

For the Manicotti:

  • 14 manicotti pasta tubes, cooked al dente
  • 2 cups marinara sauce (homemade or store-bought)

For Garnish:

  • Fresh basil or parsley, chopped
  • Additional grated Parmesan cheese

Calories (approximate): (Note: Caloric values may vary based on specific ingredients and quantities used)

Preparation Steps:

For the Sausage Filling:

Step 1: In a skillet over medium heat, cook the Italian sausage until browned and cooked through. Break it into small crumbles.

Step 2: In a large bowl, combine the cooked sausage with ricotta cheese, shredded mozzarella cheese, grated Parmesan cheese, egg, chopped fresh parsley, salt, and pepper. Mix well to create the stuffing.

For the Manicotti:

Step 1: Preheat the oven to 375°F (190°C).

Step 2: Stuff each manicotti pasta tube with the sausage and cheese filling using a spoon or piping bag.

Step 3: Spread a thin layer of marinara sauce in the bottom of a baking dish.

Step 4: Arrange the stuffed manicotti in the baking dish.

Step 5: Pour the remaining marinara sauce over the top of the manicotti.

Step 6: Optionally, sprinkle additional mozzarella or Parmesan cheese on top.

Step 7: Cover the baking dish with aluminum foil.

Step 8: Bake in the preheated oven for 25-30 minutes or until the manicotti are heated through and the cheese is melted.

Step 9: Remove the foil and bake for an additional 5-10 minutes until the top is golden and bubbly.

Step 10: Garnish with chopped fresh basil or parsley and additional grated Parmesan cheese before serving.

Step 11: Serve The Best Sausage Stuffed Manicotti hot, and savor the rich and comforting flavors.

This Sausage Stuffed Manicotti is a crowd-pleaser, combining the richness of Italian sausage and cheeses in a pasta shell for a comforting and delicious meal. Perfect for family dinners or special occasions.


*Recipe on video and text may differ from each other!


How to cook The Best Sausage Stuffed Manicotti:








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