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Soy Butter Chicken
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Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup soy sauce
- 1/4 cup unsalted butter
- 3 cloves garlic, minced
- 1 tablespoon honey
- 1 teaspoon ginger, grated
- 1/2 teaspoon black pepper
- Green onions for garnish
- Sesame seeds for garnish
- Cooked rice or noodles (optional, for serving)
Steps:
Step 1: Prepare Chicken
- Season chicken breasts with salt and pepper.
- In a pan, cook the chicken until browned on both sides. Set aside.
Step 2: Make Soy Butter Sauce
- In the same pan, melt butter. Add minced garlic and grated ginger, sautéing until fragrant.
- Pour in soy sauce and honey, stirring until well combined.
Step 3: Cook Chicken in Sauce
- Place the cooked chicken back into the pan, coating each piece with the soy butter sauce.
- Simmer until the chicken is cooked through and absorbs the flavors.
Step 4: Garnish and Serve
- Garnish with sliced green onions and sesame seeds.
- Serve over rice or noodles if desired.
Step 5: Enjoy!
- Delight in the exquisite taste of soy butter chicken, a harmonious blend of Asian and Western influences that will elevate your dining experience.
*Recipe on video and text may differ from each other!
How to cook Soy Butter Chicken:
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