Soy Butter Chicken




Soy Butter Chicken

Ingredients:

  1. 4 boneless, skinless chicken breasts
  2. 1/2 cup soy sauce
  3. 1/4 cup unsalted butter
  4. 3 cloves garlic, minced
  5. 1 tablespoon honey
  6. 1 teaspoon ginger, grated
  7. 1/2 teaspoon black pepper
  8. Green onions for garnish
  9. Sesame seeds for garnish
  10. Cooked rice or noodles (optional, for serving)

Steps:

Step 1: Prepare Chicken

  • Season chicken breasts with salt and pepper.
  • In a pan, cook the chicken until browned on both sides. Set aside.

Step 2: Make Soy Butter Sauce

  • In the same pan, melt butter. Add minced garlic and grated ginger, sautéing until fragrant.
  • Pour in soy sauce and honey, stirring until well combined.

Step 3: Cook Chicken in Sauce

  • Place the cooked chicken back into the pan, coating each piece with the soy butter sauce.
  • Simmer until the chicken is cooked through and absorbs the flavors.

Step 4: Garnish and Serve

  • Garnish with sliced green onions and sesame seeds.
  • Serve over rice or noodles if desired.

Step 5: Enjoy!

  • Delight in the exquisite taste of soy butter chicken, a harmonious blend of Asian and Western influences that will elevate your dining experience.

*Recipe on video and text may differ from each other!


How to cook Soy Butter Chicken:








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