Miniature Lobster Burger

Ingredients:

For the Lobster Salad:

• 1 cup cooked lobster meat, chopped
• 2 tablespoons mayonnaise
• 1 tablespoon finely chopped celery
• 1 teaspoon lemon juice
• Salt and black pepper to taste

For the Miniature Buns:

• Small slider buns or dinner rolls
• Butter for toasting

For Garnish:

• Fresh chives or microgreens

Instructions:

1. In a bowl, combine chopped lobster meat, mayonnaise, finely chopped celery, lemon juice, salt, and black pepper. Mix well to create the lobster salad.
2. Slice the slider buns or dinner rolls in half and lightly butter the cut sides.
3. Toast the buns in a pan over medium heat until they are golden brown.
4. Spoon a small amount of the lobster salad onto each toasted bun.
5. Garnish the Miniature Lobster Burgers with fresh chives or microgreens for a touch of elegance.
6. Arrange the mini lobster burgers on a serving platter.
7. Serve and enjoy these sophisticated bite-sized lobster delights.

These Miniature Lobster Burgers are a tasteful and impressive addition to any gathering or celebration!