Cold Coffee at Home

Ingredients:

• 1 cup strong brewed coffee, cooled
• 1 cup milk (dairy or non-dairy)
• Ice cubes
• Sugar or sweetener of choice (to taste)
• Optional: Vanilla extract, chocolate syrup, whipped cream for additional flavor

Making Steps:

Step 1: Brew a strong cup of coffee using your preferred method and let it cool to room temperature.

Step 2: Fill a glass with ice cubes.

Step 3: Pour the cooled coffee over the ice.

Step 4: Add milk to the coffee, adjusting the ratio based on your preference for creaminess.

Step 5: Sweeten the cold coffee with sugar or your preferred sweetener. Stir well to dissolve.

Step 6: Optionally, add a splash of vanilla extract or drizzle chocolate syrup for extra flavor.

Step 7: Stir the cold coffee thoroughly to combine all the ingredients.

Step 8: Top with whipped cream if desired.

Step 9: Enjoy your homemade Cold Coffee at Home as a refreshing and energizing beverage.

Indulge in the cool and caffeinated goodness of homemade Cold Coffee, perfect for a pick-me-up on a warm day or as a delightful treat anytime.