Super Easy Chocolate Cake

Ingredients:

1. 1 1/2 cups all-purpose flour
2. 1 cup granulated sugar
3. 1/4 cup cocoa powder (80 kcal)
4. 1 tsp baking soda
5. 1/2 tsp salt
6. 1 cup water
7. 1/3 cup vegetable oil (480 kcal)
8. 1 tbsp white vinegar
9. 1 tsp vanilla extract

Cooking Steps:

Step 1: Prep Dry Ingredients

• In a mixing bowl, whisk together all-purpose flour, granulated sugar, cocoa powder, baking soda, and salt.

Step 2: Combine Wet Ingredients

• In a separate bowl, mix water, vegetable oil, white vinegar, and vanilla extract.

Step 3: Combine Dry and Wet Mixtures

• Gradually add the wet ingredients to the dry mixture. Stir until just combined; avoid overmixing.

Step 4: Bake

• Preheat the oven to 350°F (180°C). Grease and flour a baking pan. Pour the batter and spread it evenly.

Step 5: Bake to Perfection

• Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.

Step 6: Cool and Enjoy

• Allow the chocolate cake to cool before slicing. Serve as is or with a dusting of powdered sugar.

Step 7: Share the Joy

• Share this Super Easy Chocolate Cake with loved ones, appreciating the simplicity of a homemade treat that brings joy to any moment.