Instant Gingerbread Hot Chocolate Mix

Ingredients:

• 1 cup hot chocolate powder (180 kcal)
• 1/4 cup cocoa powder
• 1/4 cup powdered sugar
• 1 tablespoon ground ginger
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• Pinch of salt

Preparation Steps:

Step 1: Combine Dry Ingredients In a mixing bowl, whisk together hot chocolate powder, cocoa powder, powdered sugar, ground ginger, ground cinnamon, ground nutmeg, ground cloves, and a pinch of salt. Ensure a thorough and even mixture.

Step 2: Store in Airtight Container Transfer the instant gingerbread hot chocolate mix to an airtight container. This ensures freshness and convenience for multiple servings.

Step 3: Prepare a Cup To enjoy, add 2-3 tablespoons of the mix to a mug. Pour hot milk over the mix, stirring well to dissolve.

Step 4: Garnish (Optional) For an extra touch, garnish your gingerbread hot chocolate with whipped cream, a sprinkle of cinnamon, or even a gingerbread cookie.

Step 5: Enjoy the Festive Flavor Sip and relish the instant warmth and festive flavors of this Gingerbread Hot Chocolate. It's a quick and delightful way to embrace the holiday spirit in every comforting sip.