Instant Gingerbread Hot Chocolate Mix

Instant Gingerbread Hot Chocolate Mix


  • 1 cup hot chocolate powder (180 kcal)
  • 1/4 cup cocoa powder
  • 1/4 cup powdered sugar
  • 1 tablespoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • Pinch of salt

Preparation Steps:

Step 1: Combine Dry Ingredients In a mixing bowl, whisk together hot chocolate powder, cocoa powder, powdered sugar, ground ginger, ground cinnamon, ground nutmeg, ground cloves, and a pinch of salt. Ensure a thorough and even mixture.

Step 2: Store in Airtight Container Transfer the instant gingerbread hot chocolate mix to an airtight container. This ensures freshness and convenience for multiple servings.

Step 3: Prepare a Cup To enjoy, add 2-3 tablespoons of the mix to a mug. Pour hot milk over the mix, stirring well to dissolve.

Step 4: Garnish (Optional) For an extra touch, garnish your gingerbread hot chocolate with whipped cream, a sprinkle of cinnamon, or even a gingerbread cookie.

Step 5: Enjoy the Festive Flavor Sip and relish the instant warmth and festive flavors of this Gingerbread Hot Chocolate. It's a quick and delightful way to embrace the holiday spirit in every comforting sip.

*Recipe on video and text may differ from each other!

How to cook Instant Gingerbread Hot Chocolate Mix:

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