Shrimp Scampi

Ingredients:

• 1 pound large shrimp, peeled and deveined
• 8 oz linguine or spaghetti
• 4 tablespoons unsalted butter
• 4 tablespoons olive oil
• 4 cloves garlic, minced
• 1/2 teaspoon red pepper flakes (adjust to taste)
• 1/4 cup fresh parsley, chopped
• 1/4 cup dry white wine
• 1 tablespoon lemon juice
• Salt and black pepper to taste
• Grated Parmesan cheese (for serving)

Preparation:

Step 1: Cook Pasta

• Cook the linguine or spaghetti according to the package instructions until al dente. Reserve a cup of pasta cooking water before draining.

Step 2: Sauté Shrimp

• In a large skillet, heat 2 tablespoons of butter and 2 tablespoons of olive oil over medium-high heat. Add the shrimp and cook until they turn pink, about 2-3 minutes per side. Remove shrimp from the pan and set aside.

Step 3: Make Garlic Butter Sauce

• In the same skillet, add the remaining 2 tablespoons of butter and 2 tablespoons of olive oil. Add minced garlic and red pepper flakes. Sauté for about 1-2 minutes until the garlic becomes fragrant.

Step 4: Deglaze with White Wine

• Pour in the white wine to deglaze the pan, scraping up any flavorful bits from the bottom. Let it simmer for 2-3 minutes.

Step 5: Add Lemon Juice and Parsley

• Add lemon juice and chopped fresh parsley to the sauce. Stir to combine.

Step 6: Combine Shrimp and Pasta

• Return the cooked shrimp to the skillet. Toss to coat the shrimp in the garlic butter sauce.

Step 7: Add Pasta Water

• Add a splash of the reserved pasta cooking water to the sauce, adjusting the consistency to your liking.

Step 8: Season and Serve

• Season the dish with salt and black pepper to taste. Toss the cooked pasta into the skillet, ensuring it is well coated with the flavorful sauce.

Step 9: Garnish and Serve

• Serve Shrimp Scampi hot, garnished with additional fresh parsley and grated Parmesan cheese.

Step 10: Enjoy!

• Dive into a plate of Shrimp Scampi, savoring the delicate balance of garlic, butter, and white wine that elevates the flavors of the succulent shrimp and pasta.

Treat yourself to the classic elegance of Shrimp Scampi—a dish that captures the essence of Italian cuisine with its rich garlic butter sauce and perfectly cooked shrimp.